Acupuncture and Herb Clinic
...But of the tree of knowledge of good and evil, though shall not eat for surely you will certainly die. Genesis 2:17
Recently, genetic engineers designed a bacteria which would ferment agricultural scraps such as leaves and vines turning these waste materials into alcohol to run farm equipment. The sludge from the distillation could be spread upon the fields as compost to grow new plants. Great idea! Or was it?
Fortunately, 2 weeks before this miracle bacteria was to be released, a graduate student decided to see what effect the sludge had on plants. He combined it with soil and planted wheat. After a short time the plants germinated; then turn to mush. The bacteria turned their roots into alcohol, killing the plants.
IF THIS BACTERIA HAD BEEN RELEASED INTO THE ENVIRONMENT AS PLANNED, EVERY PLANT ON EARTH COULD HAVE BEEN DESTROYED AS ALL PLANTS HAVE THE NATURAL VERSION OF THIS BACTERIA IN THEIR ROOTS. THE ENTIRE ECOSYSTEM OF OUR PLANET WOULD HAVE BEEN DESTROYED. NO FOOD, NO TREES, NO GRASS.(Institute of Responsible Technology film: “Don’t Let the Gene Out of the Bottle”)
What we learned from COVID was that once a tiny organism is released, it cannot be retrieved. Which posits the question of the true nature of COVID 19. In January, 2020, an arrest was made in Wuhan, China of a Harvard graduate scientist with blond hair and blue eyes. He was held on a million dollar bail. Was he one of the brains behind the genetic engineering of the virus? Within hours the pharmaceutical companies removed this information from the net.
Virologist, Dr. Judy Macovitz, in her book “The Plague of Corruption,” asserts that COVID 19 was genetically engineered and funded by the CDC. Certainly any information regarding natural remedies for COVID were deleted from the Net. Instead, powerful media images of workers in HAZMAT suites, aggressively spraying Clorox in airplanes to make us all “safe” began to effect our way of thinking. The media also exaggerated the number of deaths due to COVID. The COVID test was also used as a tool to control our lives. But the test itself was inaccurate. Would not a positive test result in a person who was not ill imply that that person’s immune system was working well? Yet small businesses suffered from shut-downs based on this information.
Fact: 99% of the people who contract COVID survive. Fact: Clorox is a halogen and disrupts thyroid function which lowers immunity. Fact: The popular slogan “stay safe” so terrified the average person that hundreds of thousands of people are lining up for an untested genetically-engineered “vaccine” which contains toxic chemicals and plastic. Fact: To date over 200,000 people have died from the vaccine in the United Statesalone. See the VAERS (Vaccine Adverse Event Reporting System) website for more information.) Fact: Vaccinatedindividuals have contracted COVID. Fact: Genetically modified foods are causing widespread digestive disease. (Institute for Responsible Technology website.)
Are we really as smart as we think we are? Should you be concerned? What will you do about genetic engineering? Will raise your voice to save yourself, your family, your home, the earth?
DROUGHT AND WATER WISDOM
The river is visibly low, the aquifers may not pull us through the growing season. Some farmers are not growing food crops this year because there is not enough water. We have much to consider. Personally, I have made the following adaptations:
Deep mulch to keep moisture in the soil and reduce watering.
Showers or sponge baths instead of baths.
Use of micro-fiber and other rags to clean the car instead of car-washes or hose and soap. (Something I learned from my grandfather long ago.)
Use a gray water system for laundry. (Avoid commercial detergents to keep from harming the plants or pond where you intend the water to go.)
Replace lawns with plants which require less water and produce flowers, food, or retard fire.
Wash dishes by hand..
“Here in the land of fun and sun, we never flush for #1” A slogan one of my mentors kept in her home bathroom when I was a grad. student in Albuquerque.
Resources for these Times:
Gray Water System: Jeff Meier, Rogue Valley Restoration 541 415-8131
New Organic Farm Stand: Sara Wiltermood 541 787-1695
Bamboo TP: reelpaper.com
Root of the Dilemmas Facing the Earth
Simply put: Nearly 8,000,000,000 voracious, insatiable consumers – Us! If we continue to multiple and consume, our world will collapse. We have some choices to make. Sir David Attenborough's book A Life on Planet Earth, My Witness Statement and Vision of the Future discusses some of the innovative things being done in Europe, Africa, Central and South America and Asia. Time for US to catch up with the rest of the world!
Only when the last buffalo has been killed, the last salmon caught, the last tree cut down, the last river polluted, then and only then, will the white man know that money is not something you can eat ….or drink for that matter!
The care I have received at Ráven's clinic has made an almost unbearable situation bearable and allowed me to hold a job and continue on with my life. She and her staff work with you at any time you need them. They are amazing.